Menu
Contemporary
flavours of tradition.
Breakfast
Available: Fridays, Saturdays and Sundays, from 9am to 11am
A magnificent morning
A hearty breakfast for the weekend that will leave you speechless
- A wide range of our homemade products as well as products from selected local suppliers.
- Drinks included (coffee, tea, juice, water)
€26/per person
Duration cca. 1h 30 min
Lunch and dinner
Lunch available: Thursdays, Fridays, Saturdays and Sundays: from 12noon to 3.30pm
Dinner available: Thursdays, Fridays and Saturdays: from 6pm to 8.30pm
01 Tasting menu.
01
Tasting menu.
Leave it to us! Regardless of your choice of menu, we will guide you through the well thought-out and carefully prepared successive courses, which, should you choose, can also be accompanied by the finest wines. Experience the authentic local environment through a menu created for an exceptional culinary experience.
4-course menu
Kratek štiklc
A four-course variety of flavours for a quick and authentic experience
- Amuse bouche
- Cold starter (choice of five)
- Hot starter
- Main course (choice of three)
- Dessert
- Petit four
5-course menu
Za radovedne
The ‘golden’ choice for those wanting to try a little more
- 2x amuse bouche
- 2x cocktails
- Cold starter (choice of eight)
- 2x hot starters
- Main course (choice of three)
- Dessert
- Petit four
10-course menu
Kraljevski meni
The Full Repovž experience. Discover our house, farm and surroundings
- 2x amuse bouche
- 2x cocktails
- 4 course overview of ingredients
- 3x hot starters
- Main course
- Pre-dessert
- Dessert
- Petit four
Accompaniment for tasting menus
Accompanying wines
Individual courses can be accompanied by a wine experience carefully selected by our sommelier. You can also choose from the range of wines on our wine list.
Accompanying cocktails
Our standard wine pairing will soon be joined by an exclusive cocktail pairing! With or without alcohol, for every selected taste.
02 Share and enjoy.
02
Share and enjoy.
Relax, enjoy and share. A special menu for those who appreciate the combination of
excellent food and good company. Dishes to suit all tastes are served in the middle of the
table for a touch of homeliness.
Culinary socialising
We serve a range of different dishes, which can be shared among those in your group.
- Amuse bouche
- Selected cold starters
- Main course (5-6 dishes)
- Dessert (made from various ingredients that can be combined with each other)
- Petit fours (two kinds)
€49 per/preson
Duration cca. 1h 30 min
Note
Upon prior notice, menus can be adapted to cater for most dietary restrictions and allergies. All menus can be made gluten-free and lactose-free, and a vegetarian version can also be served. Vegan and vegetarian options are available for 4- and 5-course menus. A 20% surcharge to the above prices is added for vegan menus.
Individual dishes are not available.
